The lastest hits, Cheese Tea is an innovation of a drink that is popular around Asia. The combination of tea and cream cheese that has unique flavour, the authentic taste of the tea and the tastiness of the cream cheese makes this drink to be a societies' favorite.
The complete recipe of Cheese Tea is below:
Tea Ingredients:
2 teabags
500 ml water
100 g granulated sugar Powdered sugar for garnishing
Cream Cheese Ingredients:
250 ml whipped cream
2 tbsp granulated sugar
200 gr cream cheese
2 tbsp of cheese powder
100 ml full cream milk
Steps:
1. Brew the tea with hot water and sugar.
2. In a bowl, mix whipped cream with granulated sugar then whisk using a balloon whisker.
3. Add cream cheese and cheese powder, whisk, then add milk and mix well.
4. Prepare the mug, pour the tea into the mug then pour the cream cheese mixture on top. Finish with the powder sugar.
5. Ready to be served.